Viking Hervor

Valkyrie Hervor’s dedication to Odin during wartime is illustrated by her well-known story. During a time of peace, she was spinning flax by a lake when the blacksmith Volund came along and took the fair-haired woman as his wife. After they were married for seven years, Hervor was called to battle and never returned.

Specifications
  • Size boutique
  • Style Classic
  • Type river
  • Year of launch 2020
  • Gross tonnage 5000t
  • Length 135.0m
  • Decks 4
  • Language English
  • Currency Euro (€)
  • No. of passengers 190
  • No. of crew 50
  • No. of cabins 95
  • -wheelchair access 0
Unique Features
Docking Advantage - Viking’s exclusive rights to premier docking locations means you can step into the heart of the city for your included excursion in every port.
Gratuities
From the Program Director and Hotel Manager to restaurant servers and housekeeping, our onboard staff is dedicated to serving you. Gratuities are included on board. Any additional tipping is at your discretion; should you choose to tip your local guides and drivers, we recommend tipping at the end of each tour in cash. We suggest €2 per person, per day for local guides, and €1 per person, per day for drivers. Most restaurants include service in their prices, and it’s customary to round up generously for good service.
Facilities
Yes
No
Designated areas only
Not available
Accommodation

Our intimate, all-veranda ships offer a wide variety of staterooms for your selection. From Veranda Staterooms to the abundance of extra perks and amenities in our spacious Explorer Suites, there’s no finer way to travel. And whichever stateroom you choose, you will find it beautifully designed in the understated elegance for which Viking is known.

Decks
Dining

It’s been said that the best way to know a culture is through its food and wine. Both engage your senses and provide a window into the traditions and essence of a land. Viking's trained chefs are passionate about food and committed to providing a complete culinary experience. The ships’ dining areas are hospitable and inviting; the service is friendly, attentive and personalised. Menu selections include regional dishes and contemporary cuisine to offer a variety of flavours designed to suit any palate.You have choices for breakfast, lunch and dinner. Not just in food selection, but also in where and how you enjoy them. Greet the morning with a croissant and cappuccino on deck, or begin your day with a sumptuous buffet breakfast. Have a casual lunch or dinner al fresco, or join friends in the restaurant. Open seating allows you to mingle with the same guests every evening or meet someone new each day.

Entertainment

As with your stateroom, the public areas are designed to make the most of the splendid views. Whether from the sun deck, the Panorama Lounge or the restaurant, a river cruise provides uninterrupted sightseeing, from the time the morning mist rises from the water to when the setting sun announces the end to another remarkable day.

Health and fitness

There is a walking track on the sun deck.

Kids and Teens

Due to the nature of Viking cruises, they do not maintain specific facilities or services for children aboard cruise vessels. In the circumstances you and all members of your party must be aged 18 or over on or before the day you are scheduled to embark on the cruise vessel.

Enrichment

Viking know that you travel to explore, to learn, to understand—to gain more insight and appreciation than can be obtained from simply passing through. Every aspect of your time with Viking, from local cuisine offerings to carefully created enrichment programs, is planned to bring you closer to your destination..

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