Contact Details

01425 403589
Pound Lane
Burley
Hampshire
England
BH24 4ED
United Kingdom

About New Forest Cider

Drive into Burley, one of the prettiest villages in the New Forest. Look for the cider barrel by the post office, follow the directions and you will find the home of New Forest Cider.

Free Cider Tasting, Handmade stone flagons, local preserves and cheese, country wines, plus brunch, lunch, cream teas or slice of home-made cake in our rustic tea rooms. Our products are made in the traditional way using English apples from our own orchards. You can try the unpasteurised, real cider straight from the barrels, there is usually dry, medium, sweet, Kingston Black and Perry as well as a selection of bottled ciders including our handcrafted Cider Bouche and our very popular Champagne method Cider.

We press during October and November using our own orchard apples together with true Cider fruit from traditional Cider orchards.

Our aim is to produce an interesting, full juice, draught Cider that is free from artificial colouring and flavouring.

Cosy up to our open fire and treat yourself to a traditional Sunday Roast. Serving Brunch, Lunch and afternoon teas every day. Enjoy a glass of scrumpy with your meal straight from the farm where it is produced, we also serve English beer and lager and a range of wines.

 

Contact Details

01425 403589
Pound Lane
Burley
Hampshire
England
BH24 4ED
United Kingdom

About New Forest Cider

Drive into Burley, one of the prettiest villages in the New Forest. Look for the cider barrel by the post office, follow the directions and you will find the home of New Forest Cider.

Free Cider Tasting, Handmade stone flagons, local preserves and cheese, country wines, plus brunch, lunch, cream teas or slice of home-made cake in our rustic tea rooms. Our products are made in the traditional way using English apples from our own orchards. You can try the unpasteurised, real cider straight from the barrels, there is usually dry, medium, sweet, Kingston Black and Perry as well as a selection of bottled ciders including our handcrafted Cider Bouche and our very popular Champagne method Cider.

We press during October and November using our own orchard apples together with true Cider fruit from traditional Cider orchards.

Our aim is to produce an interesting, full juice, draught Cider that is free from artificial colouring and flavouring.

Cosy up to our open fire and treat yourself to a traditional Sunday Roast. Serving Brunch, Lunch and afternoon teas every day. Enjoy a glass of scrumpy with your meal straight from the farm where it is produced, we also serve English beer and lager and a range of wines.

 
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